There were once the grocery stores. That before were simply trading posts, shops and general management where to find a Read More

There were once the grocery stores. That before were simply trading posts, shops and general management where to find a Read More

It is the one of Paco Torreblanca the “Best panettone outside of Italy”. The master pastry chef (Spanish, an authority Read More

It is the one of Paco Torreblanca the “Best panettone outside of Italy”. The master pastry chef (Spanish, an authority Read More

  A long path, narrow and steep between the difficulties that will arise but not that it will discourage supporters, Read More

  A long path, narrow and steep between the difficulties that will arise but not that it will discourage supporters, Read More

“It is strange that the mediterranean diet, world heritage, should be so hard to find in his area of choice, Read More

“It is strange that the mediterranean diet, world heritage, should be so hard to find in his area of choice, Read More

The restaurant of Girona, the three Michelin stars and second in the ranking of the World’s 50 Best, has about Read More

The restaurant of Girona, the three Michelin stars and second in the ranking of the World’s 50 Best, has about Read More

Ingredients (for 6 people): 1 cotechino sausage (600 g) 400 g of mushrooms 200 g of sliced bacon 2 tablespoons Read More

Ingredients (for 6 people): 1 cotechino sausage (600 g) 400 g of mushrooms 200 g of sliced bacon 2 tablespoons Read More

Ingredients (for 4 people) for the dough 300 g ‘ 00 ‘ flour 3 whole eggs, semolina flour q.b. for Read More

Ingredients (for 4 people) for the dough 300 g ‘ 00 ‘ flour 3 whole eggs, semolina flour q.b. for Read More

Ingredients 300 ml whipping cream 200 g dark chocolate 70% 200 g whole milk 150 g caster sugar 24 g Read More

Ingredients 300 ml whipping cream 200 g dark chocolate 70% 200 g whole milk 150 g caster sugar 24 g Read More